Tender Jackfruit Pieces in Water

Product Description

The tender jackfruit pieces in water have a high jackfruit content and water is also one of the ingredients. It is a suitable alternative to meat when preparing a vegan delicacy.

Tender Jackfruit Pieces in water can be used as a plant-based meat alternative. Some of the properties of this product are that it is rich in fiber, low calories content, and a low GI. The jackfruit occupies a higher content than the water. This is a versatile product, and it absorbs flavors.

Essential Information

The only ingredients here are water and the tender jackfruit (tender jackfruit- 77% and Water-23%).

Nutrition Facts

The typical value is in 100g/ml, and it is as follows:

  • Energy- 393KJ and 94Kcal.
  • Fat- 0.3g.
  • Fat which saturates- 0.1g.
  • Carbohydrates- 24g
  • Carbohydrates with sugars- 0g.
  • Carbohydrates with fiber- 2.4g.
  • Proteins- 1.45g.
  • Salt- 0.005g.

Cooking Tips:

Tender jackfruit curry- You can add the jackfruit pieces to your favorite curry sauce and cook the mixture for at least 15-20 mins using a medium flame.

Fried jackfruit- marinate the jackfruit pieces using your favorite herbs and spices. Deep fry them in oil after the margination process is over.

The jackfruit pieces in water should be stored in a cool and dry place, and they should be refrigerated.